The price of Roku Gin can vary depending on the retailer and the size of the bottle. Generally speaking, however, it is considered quite an affordable gin. A 750ml bottle of Roku Gin can be found for as low as $38, while the one liter bottle would retail for around $56.
In comparison to other premium gins, this is relatively inexpensive. Additionally, Roku Gin offers a richer, more balanced flavor than many of its competitors, which makes the price even more impressive.
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What is special about Roku Gin?
Roku Gin is special for a variety of reasons. This highly acclaimed, award winning small batch gin is a work of art crafted and distilled from carefully selected Japanese botanicals. Roku comes from Japan’s ancient 8-folds distillation method, where botanicals are placed carefully into six columns in the still and juniper is double-distilled in the seventh column.
Each of the six distillation columns is filled with different botanicals including: Sakura Flower, Yuzu Peel, Sencha Tea, Gyokuro Tea, Sansho Pepper, and Alianthus Leaves. Additionally, the 8th column is double-distilled and the result has a smooth texture, gentle gin with complex depth.
Then, there’s the design of this exquisite packaging. Worth noting, Roku Gin’s aesthetic nods to Roku’s Japanese comic-style hero, who fights crime and stands for justice. For the design, Roku also worked with Japan’s renowned artist Yoskay Yamamoto and his bright, colorful ishihara pattern to create a unique and eye-catching look.
All in all, Roku Gin is unique and special in its distillation and the packaging design.
Can you drink Roku Gin straight?
Roku Gin is a premium Japanese gin made with six traditional Japanese botanicals and is known for its complex and unique flavors. While it can be enjoyed straight, it is most often used in a classic Gin and Tonic cocktail or used to elevate other craft cocktails.
It can be served chilled, over ice, or in a martini with a twist of lemon. If you do want to enjoy Roku Gin straight, it is best to pair it with a light tonic or soda, as the four-times distilled, 40% alcohol content can be too much to take without some dilution.
Additionally, you can also add a dash of simple syrup or a splash of oleo saccharum to help to balance out the spirit’s complexity and bring out the subtle sweet notes beneath the earthy and herbal tones.
The ultimate decision to enjoy Roku Gin straight comes down to personal preference. With some experimentation, there is sure to be a solution that meets your taste buds’ needs.
How should you drink Roku Gin?
Roku Gin is best enjoyed with tonic water, as it brings out a refreshing, citrus flavor. To make a classic gin and tonic, simply add plenty of ice to a glass, pour in equal parts of Roku Gin and tonic water, and garnish with a wedge of lime or the botanicals used during the distillation process, like juniper, pink shiso, sakura flower, cherry blossom leaf, and yuzu peel.
If you prefer sweeter drinks, add simple syrup to the glass before pouring in the gin and tonic. If you want to spice things up, experiment with alternative mixers like ginger beer or grapefruit soda, which can bring out a subtle sweetness.
Or try muddling herbs to create a delicious infused cocktail. A splash of soda water or a premium quality tonic can also work well to create a light and refreshing drink. Enjoy your Roku Gin on its own or mixed with fresh ingredients to create a unique and delicious cocktail.
What is the way to drink Roku Gin?
The best way to drink Roku Gin is to enjoy it neat or with a few drops of water to open up the aroma and flavor of the spirit. Alternatively, you can use it in a variety of cocktails, from classic Martinis and Gin & Tonics to creative new drinks.
Always make sure that you use quality ingredients and serve them up with style. Whichever way you choose to enjoy your Roku Gin, make sure you take the time to appreciate the complexity of flavor and the beautiful aroma of this delicious and unique spirit.
How is Roku Gin different?
Roku Gin stands out among other gins due to its unique combination of natural flavors, including six distinctive Japanese botanicals that make it incredibly flavorful. Crafted in Japan by the House of Suntory, the botanicals—sakura flower, sakura leaf, yuzu peel, sandalwood, sencha tea and gyokuro tea—are combined in a unique ratio to produce an incredibly balanced and smooth taste.
The six botanicals are then carefully distilled using the highest-quality grain spirit for a taste that’s truly one of a kind. Unlike other gins, Roku (meaning ‘six’ in Japanese) does not contain any additional artificial flavors or preservatives, instead relying entirely on its six distinct botanicals to create its complex and balanced flavor.
Additionally, Roku participates in a charcoal filtration process, which helps to purify the liquid before it is bottled, creating a cleaner and smoother gin that has far less of the heavy alcohol taste that is sometimes found in other brands.
Finally, the classic blue bottle and modern design truly make this gin stand out from the rest.
Why is aviation gin so popular?
Aviation Gin has become increasingly popular in recent years due to its unique flavor profile and smooth finish. The gin was created in 2006 by bartender Ryan Magarian and distiller Christian Krogstad, who wanted to create a more balanced and approachable take on the traditional London Dry style.
Aviation Gin is made with a blend of seven unique botanicals, including juniper, cardamom and coriander, which adds a distinct herbal finish. Its lower proof and fuller body also make it perfect for sophisticated cocktails as well as sipping neat.
Additionally, Aviation Gin offers a unique flavor profile that appeals to both novice and experienced gin drinkers alike. Along with its flavor and versatility, the brand has also gained attention for its creative advertising and creative collaborations with celebrities like Ryan Reynolds and other influencers.
All of these factors combined have led to increased popularity of Aviation Gin in recent years.
Why is Roku Gin called Roku Gin?
Roku Gin is named after the six botanicals used in its distillation process: cherry blossoms, sakura leaves, green tea, yuzu peel, sansho pepper, and ginger. In Japanese, these six botanicals are referred to as Roku, which comes from the Japanese word “Rokuso” meaning ‘six elements.
‘ The entire distillation process of Roku Gin is inspired by traditional Japanese craftsmanship, reflecting the dedication to the perfect balance and harmony of the six botanicals. The natural aromas and flavors of these ingredients are very delicate and balanced, which results in a unique gin with a unique flavor profile.
The use of the six elements, along with the craftsmanship of traditional Japanese distillation methods, is what makes Roku Gin unique.
What are the benefits of drinking gin?
Gin is low in carbs and calories, with one shot containing fewer than 100 calories. This makes it a better choice for people who are trying to limit their calorie intake or watch their weight. In addition, many types of gin contain antioxidants, which can reduce the risk of cell damage from free radicals as well as improve cardiovascular health.
Consuming gin may also have mild sedative effects, which can help to promote relaxation. Finally, gin can act as an appetite suppressant due to its juniper flavor, potentially helping people to enjoy moderated portions of their meals.
What does Roku mean in Japanese?
In Japanese, Roku (ろく) translates to the numeral “six,” as it is the number six in the Japanese counting system. The kanji for six is 六, and the hiragana for six is ろく. Roku is also considered an auspicious number in Japan and is often used in jewelry, decorations, and other items meant to bring luck.
In addition, Roku is often used in titles and product names. For example, the Roku streaming device was named for the meaning of “six” in Japanese, because it was the sixth streaming device to enter the market.
What is Roku gin made of?
Roku Gin is a unique blend of six botanicals produced by the Japanese Suntory brand. It is made with a blend of cherry blossom, unique to the Northern region of Japan, along with four other basic botanicals: Juniper, Coriander seeds, sansho pepper, and Yuzu peel.
It also contains a special sixth botanical, known as Inden-Koka, harvested from an ancient Japanese tradition of perfumers. The combination of these various ingredientsmakes for a complex spirit. Each sip of Roku Gin offers an invigorating balance of floral aromas and sharp citrus notes, making it the perfect gin for cocktails or to enjoy on the rocks.
Is there a non alcoholic gin that tastes like gin?
Yes, there is non-alcoholic gin that tastes like gin. This type of gin is made by blending botanical oils and extracts to create a flavour that closely resembles traditional gin. Many companies create non-alcoholic gin brands by using all-natural ingredients such as juniper, citrus, coriander, lavender and other spices and flavourings to give it a similar taste profile to that of real gin.
Non-alcoholic gin can be used in place of regular gin in recipes and cocktails, so it’s a great option for those looking to avoid consuming alcohol or for people who enjoy the juniper flavours of gin but are not a fan of alcohol.
Which gin has real juniper berries?
Many types of gin feature real juniper berries in the distillation process, including popular brands like Tanqueray, Gordon’s, Bombay Sapphire, and Martin Miller’s. Juniper berries are an essential part of any gin, as the flavor and aroma that comes from the berries set gin apart from other spirits.
Juniper berries have a piney and mildly sweet flavor, and are common in many other alcoholic products as well, such as vermouth and amaro. Interestingly, while juniper berries are used to make gin, they aren’t botanically classified as a fruit – they’re actually the female seed cone of a type of conifer, or evergreen tree called juniperus communis.
You can find juniper berries growing throughout North America and Europe, and they’re picked when they’re bright blue and very fragrant.
In addition to Tanqueray, Gordon’s, Bombay Sapphire and Martin Miller’s, other gins that are made using real juniper berries include Bulldog, Berkeley Square London Dry, Malfy Origine and Nolet’s Silver.
When looking for a gin made with juniper berries, try to find one that lists it on the ingredients, or talk to the staff at your local bottle shop for more information.
What is Costco’s brand of gin?
Costco does not have its own brand of gin, although they carry a variety of gin product from well-known brands, including Bombay Sapphire, Hendrick’s, and Tanqueray London Dry. They also have several flavors of flavored gins, such as Tanqueray Rangpur and Hedge Liqueur and Tonics.
Overall, with their broad selection of gins, you can find the perfect bottle for you or a special occasion.
Is gin good to drink straight?
That depends on your personal preference. Some people enjoy sipping gin neat, while others prefer it over ice or with a mixer. Straight gin has a very strong flavor and can be quite intense, so it may not be a good choice for everyone.
An advantage of gin is that because the flavor is botanicals-focused, sugary mixers aren’t necessarily required. However, if you’d like to get a little more complexity into your gin, you can use tonic water, club soda, or fruit juice to create a refreshing cocktail with bright flavors.
Ultimately, it comes down to your own taste to see if gin is good to drink straight. Try different mixes and find out what you like best!.
