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Are the lobster bites at Long John Silver real lobster?

Yes, the lobster bites at Long John Silver are made with real lobster. The restaurant sources its lobster from quality suppliers who provide the freshest and most succulent lobster for its menu. The lobster bites, which come in both half and whole sizes, are made with real Atlantic lobster that has been sourced from licensed fishermen in the US and Canada.

The lobster is prepared according to a special recipe and served to customers in delicious crunchy bites. Long John Silver takes pride in the quality of its seafood, with the lobster bites being no exception.

Customers can enjoy a delicious and tasty snack that is made with real lobster for an enjoyable and flavorful experience.

Are lobster bites real?

Yes, lobster bites are real. They are a popular seafood appetizer that consists of diced lobster meat served in garlic butter, tempura batter, or other sauces. Lobster bites are usually served on their own as an appetizer, or they can be used as an ingredient in other dishes.

In some cases, they may also be served alongside a meal or snack as a garnish. Lobster bites are easy to make at home and can be a great way to enjoy lobster without having to commit to an entire lobster dinner.

What is in lobster bites?

Lobster bites are typically small chunks of lobster meat that are lightly fried or sautéed. The lobster meat is dipped in egg, coated in bread crumbs, and cooked in butter or oil until crispy and golden.

They are often served as an appetizer, with an accompaniment of lemon and mayonnaise, or as crab rangoon in Chinese dishes. Lobster bites can also be served with a variety of other sauces, such as garlic butter, remoulade, drawn butter, aioli, and various other flavors.

The lobster is typically cooked prior to being breaded and fried, and the meat is usually taken from the knuckle, claw, or tail. Lobster bites are often served with a side of fresh lemon slices and a creamy dipping sauce, such as tartar sauce or mayonnaise.

How much sodium is in Long John Silver’s lobster bites?

According to the nutritional information provided on Long John Silver’s website, their Lobster Bites contain a total of 630mg of sodium. This is 26% of the total recommended daily allowance for sodium, which is 2,300 mg per day.

While this may seem like a lot of sodium, you also need to consider what else they are providing in their Lobster Bites. They provide 12g of protein, 5g of fat and 7g of carbohydrates. All of these together make for a healthier snack or side dish.

If you are on a sodium restrictive diet, you may want to look for other options.

Is the black stuff in lobster edible?

Yes, the black stuff in lobster is edible and is known as ‘tomalley’. Tomalley is the soft green-colored substance found in the body of the lobster. It acts as the lobster’s liver and pancreas and is a delicacy that is both buttery in flavor and creamy in texture.

This can be an acquired taste, but if prepared correctly with the right accompaniments the flavor can be quite enjoyable. Tomalley is often used as a sauce for steamed or boiled lobsters. It can also be mixed with mayonnaise or added to salads or soups.

While some people are intimidated by tomalley, it does provide many health benefits, as it is a great source of omega-3 fatty acids, phospholipids, and antioxidants.

What is Long John Silver’s highest calorie meal?

Long John Silver’s highest calorie meal is the Big Catch meal, which consists of a 7-9 ounce wild-caught haddock, two sides of hush puppies, crispy onion rings and a large fountain drink. This meal contains 1,170 calories and over 64 grams of fat.

In addition, the meal contains 2,160 milligrams of sodium and 54 grams of carbohydrates. For individuals looking for an even higher calorie meal, Long John Silver’s also offers a 2-piece meal with a side and a large fountain drink which contains 1,360 calories and over 73 grams of fat.

Is lobster good for weight loss?

Generally speaking, lobster is not a particularly effective food choice for weight loss. Lobster is a protein-rich food, but it is high in fat, sodium, and cholesterol — all of which can be bad for your health if consumed in excess.

The fat in lobster is mainly “good” fat, however, and it can be beneficial if you’re trying to lose weight. While lobster is high in protein, low in carbohydrates, and low in calories, the nutritional benefits of eating lobster may be offset by the fats and other unhealthy elements found in the food.

Additionally, while eating lobster can provide some vitamins and minerals, it doesn’t provide a significant amount of dietary fiber, which is essential to maintaining a healthy weight. To successfully lose weight, it’s important to create a balanced, healthy diet that includes plenty of fresh fruits and veggies, as well as lean protein sources such as skinless chicken and fish.

Is breaded shrimp high in sodium?

Yes, breaded shrimp is high in sodium. This is because most breaded shrimp products use heavily processed ingredients, such as wheat flour, cornstarch and other binding agents, especially when it comes to the pre-packaged versions.

These processed ingredients are normally high in salt, leading to the elevated sodium levels. Additionally, many breaded shrimp products are deep-fried, which can also contribute to the sodium content.

Additionally, even most of the frozen versions of breaded shrimp still contain a generous amount of salt. One 4-ounce serving of pre-packaged breaded shrimp can contain up to 470 milligrams of sodium, which is about 20% of the daily recommended sodium intake for a healthy diet.