Silver Oak was purchased by the San Francisco-based investment firm The Vincito Group in October of 2020. The Vincito Group specializes in investments in companies providing technology-oriented services, and saw the potential in Silver Oak.
Silver Oak is a leading provider of cloud-based, enterprise-level software solutions for manufacturers, with a strong focus on collaboration, data management, and process improvement. Silver Oak’s suite of products enables customers to increase their efficiency and profitability, while having full control over their operations.
The investment from The Vincito Group will enable Silver Oak to expand its products and services, while continuing to offer innovative solutions to their customers. Additionally, the company hopes to use the investment to increase their presence in the market, with plans of the funds being used to expand their sales and marketing teams, and enter into new markets.
All in all, The Vincito Group is poised to be a great partner for Silver Oak, as they both have a vision for the future. The funding will provide the resources necessary to take Silver Oak to the next level and accelerate their growth.
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Who owns Ovid winery?
Ovid winery is owned by proprietors Jeff and Phoebe Bright. The couple purchased the property in 2002 after Jeff fell in love with Napa Valley during a work trip he took in 2001. He was so moved by the beauty of the region that he and Phoebe decided to pursue their dream of owning a winery.
Since then, they have become well-known in the Napa Valley community for their commitment to sustainable farming practices and their dedication to making small-lot, terroir-driven wines. Jeff and Phoebe believe that wine should be a reflection of the land and the people behind it, and their wines reflect this commitment.
Today, Ovid Winery is one of the most highly acclaimed wineries in the Valley and their commitment to quality can be tasted in every bottle.
Who founded Silver Oak winery?
Silver Oak winery was founded in 1972 by Raymond Twomey Duncan and Justin Meyer. Meyer, a former petroleum geologist, had discovered and developed many of the great Napa Valley vineyards, and was a pioneer in California winemaking.
He is credited with planting some of the first Cabernet Sauvignon vines in Napa Valley. Duncan and Meyer had both reached a point in their lives where they wanted a challenge outside of the corporate world.
Both men brought unique skills to Silver Oak: Meyer’s winemaking talent, and Duncan’s business acumen and experience. Together, the two men set out to create a winery that produced consistent, ageworthy wines from a single palate.
Silver Oak continues to be an independently owned and family operated winery to this day.
How many cases does Silver Oak produce?
Silver Oak produces around 65,000 cases of wine annually across all of its vineyards. It produces 50,000 cases of Cabernet Sauvignon from Alexander Valley, Sonoma County and Napa Valley, and 10,000 cases of Sauvignon Blanc, Chardonnay, Merlot and Cabernet Franc from Alexander Valley.
The remaining 5,000 cases are composed of smaller production wines such as Syrah, Cabernet Franc, Petite Sirah, Merlot, and small lot library wines. Silver Oak’s production practices focus on quality, sustainability, and the finest expression of the wine’s varietal character – efforts that have been rewarded with over 140 years of awards and recognition for its wines.
What winery does Kyle MacLachlan own?
Kyle MacLachlan owns a winery in Walla Walla, Washington called “Pursued by Bear”. The winery is part of the Walla Walla Valley American Viticultural Area. The winery focuses on crafting full-bodied wine blends such as Cabernet Sauvignon, Merlot, Syrah, Petit Verdot and Malbec.
These small-batch wines come from the most sought-after vineyards in the Walla Walla Valley. The winery is committed to using sustainable and organic practices in the viticulture and winemaking processes.
The fruit is hand-harvested and the wines are fermented on native yeasts, hand-manipulated during their maturation, and bottled without filtering. These wines capture the terroir of the Walla Walla Valley and reflect the passion and commitment of the winery’s team.
Who owns Lightfoot and Wolfville?
Lightfoot & Wolfville is a winery in Wolfville, Nova Scotia owned by winemaker and farmer Benjamin Bridge. Founded in 2008, the winery produces white, sparkling and red wines from estate-grown grapes.
Their portfolio also includes barrel-aged ciders, released as a single-vintage blend, and as a single-variety cider. Benjamin Bridge works alongside winemaker Jean-Benoît Deslauriers to craft luxurious wines, using traditional methods combined with a unique interpretation of terroir.
The winery has multiple estate vineyards in the Annapolis Valley and a winery in Gaspereau Valley, offering a range of soil types and terroir. Benjamin Bridge also cultivates cider apples on its Gaspereau Valley Estate, harvesting and pressing by hand.
Lightfoot & Wolfville produces its iconic Nova 7 wine, a sparkling red/rosé inspired by the Annapolis Valley’s maritime climate. It is a combination of local and European varieties and one of the few sparkling reds produced with a secondary fermentation taking place in the bottle.
The winery has achieved success winning multiple awards at prestigious competitions and has become a renowned Canadian winery.
Who is Jackson Triggs owned by?
Jackson Triggs is a Canadian winery owned by Constellation Brands, Inc. , a leading beverage alcohol company. Constellation Brands is a publicly traded company listed on the New York Stock Exchange and was founded in 1945.
It has portfolio of more than 100 brands in beer, wine and spirits, including the popular Corona and Modelo beer brands, Kim Crawford and Robert Mondavi wines, and SVEDKA Vodka. With operations in the United States, Mexico, New Zealand and Italy, Constellation Brands is the third-largest beer company in the United States, one of the world’s largest wine companies, and one of the leading industry players in distilled spirits.
Constellation Brands also owns Jackson Triggs, a Canadian winery located in Niagara-On-The-Lake, Ontario. Jackson Triggs produces a wide range of varietals and blends, under the Jackson Triggs and Cellared in Canada labels.
Who owns Bodega Garzon?
Bodega Garzon is owned by Alejandro Gutierrez of Uruguay. Gutierrez is an experienced winemaker, who has worked in the vineyards of Spain and the winery of his father before returning to Uruguay in 2005 to open Bodega Garzon.
He was joined by architect and viticulturist Martin Kaiser, and together they have pioneered the new concept of sustainability in winemaking. That same year, Bodega Garzon was founded, with the goal of preserving the tradition and terroir of Tannat wine.
The winery has since achieved world-renown status, with its Tannat graciano and Sauvignon Blanc winning numerous awards. The winery is part of a larger sustainable movement across Uruguay, focusing on a holistic approach that takes into consideration not only the economic but also the ecological and social environment of their vineyards.
Where is Dylan Grimes winery?
Dylan Grimes Winery is located in Templeton, California, near the bustling city of San Luis Obispo. This beautiful region of Central Coast California produces some of the finest wines in the world. The winery was established in 2011 and has since become a much-loved destination for locals and visitors alike.
Dylan Grimes Winery specializes in small-batch, handcrafted wines made in the traditional styles of central and southern California. It is well known for its red and white wines, as well as its specialty dessert wines.
It also produces award-winning blends of white and red wines. Visitors to this premier winery can take a tour of the vineyards and winery, enjoy a picnic lunch, sip on a glass of wine, and take in the stunning views of the Pacific coast.
Who owns yotes court?
Yotes Court is a small complex with three buildings located in Ontario, Canada. The complex is owned and operated by Cyril Dudley, a local businessman and entrepreneur. Dudley purchased the property in 2006, renovated the buildings, and opened the complex in 2008.
The complex is comprised of a restaurant, retail stores, offices, and a variety of other services. The retail shops at Yotes Court offer a wide range of products, including clothing, shoes, toys, home décor, books, and accessories.
The restaurant serves a variety of dishes, including soups, salads, sandwiches, and desserts. Additionally, Yotes Court offers a variety of recreational activities, such as yoga classes, live music events, and outdoor sports.
Does Emilio Estevez own a vineyard?
No, Emilio Estevez does not own a vineyard. He has reportedly expressed a desire to live on a vineyard at some point, but does not currently own a vineyard. His brother Charlie Sheen is actually the one who owns a vineyard, located in Malibu, California.
The vineyard is called Sierra Boggess, which is named after their grandmother’s maiden name. The brothers purchased the 17-acre property together, and Charlie is now the sole proprietor. Emilio’s other business venture, however, is the Esquela restaurant, which is a tequila bar in downtown Los Angeles.
Emilio is said to be involved in the daily operations of Esquela, adding to his business portfolio.
Do the lagina brothers own a winery?
No, the Lagina brothers do not own a winery. However, they have invested in a winery located in the Traverse City area in Northern Michigan. The winery is called A&E Lagina Winery, and it is owned by the brothers’ parents, Ann and Earl Lagina.
The winery opened in 2014 and has become popular in the region for its range of red and white wines. The brothers are actively involved in the development and promotion of the winery and its products, often speaking at events and making it a popular destination for wine lovers.
What vineyards does Andy Beckstoffer own?
Andy Beckstoffer owns several vineyards across California, including the historic 405-acre Dr. Crane Vineyard in St. Helena, the largest single vineyard in Napa Valley; the iconic 199-acre Georges III Vineyard in Rutherford, which has been producing fruit since the 1860s; and the 160-acre Las Amigas Vineyard in Carneros in the southern part of Napa Valley.
In addition, Beckstoffer Vineyards also owns two vineyards in Mendocino County – the 105-acre Vine Hill Vineyard and the 200-acre Redwood Valley Vineyard – and the 61-acre San Lucas Vineyard in Monterey County.
Together, these vineyards provide exceptional fruit for legendary winemakers from around the world.
What year of Silver Oak is the best?
As personal tastes vary. The quality of the wine is consistently excellent, however some specific vintages have some noteworthy characteristics. 2018 is an excellent vintage for Silver Oak Cabernet. It is lush, smooth and full-bodied in style, with aromas and flavors of dark cherry, blackberry, and baking spices.
2017 is also a high-quality vintage and is slightly more structured and tannic, featuring flavors of dark fruits, cocoa, and cassis. The 2014 vintage offers more intensity and depth, and is described as one of the more complex and balanced vintages compared to other years.
For those wanting more complexity, the 2013 vintage has dense dark fruits and some herbal notes on the finish and great structure. Finally, the 2011 vintage is a favorite among many Cabernet lovers, as it offers rich, concentrated flavors and aromas of cassis, blackberry, and toasty oak.
Ultimately, there is no single best vintage for Silver Oak Napa Valley Cabernet Sauvignon, so it is a matter of personal preference from year to year.
How long should you age Silver Oak?
Silver Oak wines are meant to be enjoyed young and do not require a long aging period. Depending on the vintage, Silver Oak Alexander Valley Cabernet Sauvignon has the potential to age for 20-25 years.
Silver Oak Napa Valley Cabernet Sauvignon has the potential to age for up to 40 years.
If you choose to age Silver Oak for a longer period of time than recommended, it is important to keep the wines in a proper storage environment with correct temperature and humidity levels. Improper storage can reduce the shelf life of the wines and may cause the wine to prematurely age, resulting in a loss of flavor and complexity.
